Description Spicy, tangy and delicious Our Chettinadu Kara Kolambu when mixed with rice makes a quick and hearty meal. Made with an age-old recipe. Our Chettinadu Kara Kolambu is sure to be a favourite at your table. This tangy & delicious paste has a blend of tamarind, mustard seeds and whole lot of indigenous Indian spices in it. Mix it with plain rice or serve it as an accompaniment to dosa, rotis and Idlies.
