Description Fleur de Sel is extremely delicate and quickly dissolves. That is why it needs to be added to the dish as a finishing salt. Sprinkling the salt adds a burst of texture and flavor to your Fresh Fruits, Vegetables, Foie Gras, Meat, Chocolate Desserts, and Caramel. 100% natural rich in magnesium as well as trace elements the Fleur de sel is a luxury product loved by chefs over the world. To sprinkle over food just before serving.
